Ubwoko bwa rack 32 tray 64 tray ifu yerekana douigh fermenting agasanduku
Ibiranga
Igishushanyo gishyaImashini isembura imashini ifu yumugati fermentation ifu yerekana kugurisha
Iyi kabari yihariye yashizweho kugirango habeho ibidukikije byiza kugirango ifu ihindurwe hamwe nibimenyetso mbere yo guteka.Igaragaza uduce twinshi kugira ngo dufate icyarimwe icyarimwe icyarimwe, bigatuma biba imigati yubucuruzi n’umusaruro munini.
Akabati kacu gashizwemo kabati yerekana ibikoresho byubushyuhe hamwe nubushyuhe bwo hejuru, bikagufasha guhitamo uburyo bwo kwerekana ibimenyetso bijyanye nubwoko butandukanye bwimigati.Ibi byemeza ko ifu yawe yazamutse ku kigero cyiza, bikavamo uburyo bworoshye, bworoshye mubicuruzwa byarangiye.Byongeye kandi, Inama y'Abaminisitiri yashyizweho kugira ngo igumane ubushyuhe buri gihe, ikureho ahantu hashyushye hashobora gutuma habaho ibimenyetso bitaringaniye.
Kimwe mubintu byingenzi biranga rack-yashizwemo ifu yerekana kabine nigishushanyo mbonera cyayo.Ibitereko byashyizwe mubikorwa kugirango bigaragaze umwanya uhagaze, bigatuma biba byiza mugikoni gito hamwe n’ahantu hakorerwa umusaruro aho umwanya ari muto.Ubwubatsi buramba hamwe nibikoresho byoroshye-byoza-isuku nabyo bituma byiyongera kandi bifite isuku mugikoni icyo aricyo cyose.
Usibye imikorere yacyo, akabati yacu yashizwemo udusanduku twerekana udukingirizo twateguwe hamwe no korohereza abakoresha mubitekerezo.Igenzura ryimbitse hamwe na digitale yorohereza gushiraho no kugenzura imiterere yerekana ibimenyetso, mugihe urugi rusobanutse rugufasha kugenzura imigati yawe ntureke ubushyuhe nubushuhe bugahunga.Inama y'abaminisitiri nayo izanye ibiziga kugirango byoroshye kugenda, bikwemerera kubishyira ahantu hose bikwiranye nakazi kawe.
Iyi kabati yashizwemo nudusanduku twerekana ko atari igikoresho cyogutwara igihe gusa kandi cyiza kubakoresha imigati yabigize umwuga, ariko kandi ni noguhindura umukino kubatekera urugo bafite uburemere bwo gutunganya ibihangano byabo.Igihe cyashize cyo kurwanya ad hoc yerekana ibidukikije cyangwa ibisubizo bidahuye.Hamwe n'akabati kacu gashizwemo udusanduku twerekana ifu, urashobora kujyana imigati yawe kurundi rwego hanyuma ukabyara ibicuruzwa byiza-mugati mugikoni cyawe.
Muri rusange, kabine yacu yashizwemo ifu yerekana ko ari minisitiri igomba kuba ifite umuntu wese ufite uburemere bwo kubona ibisubizo bihamye kandi byujuje ubuziranenge mu guteka kwabo.Igishushanyo cyacyo gishya, ibintu byateye imbere, hamwe nuburyo bukoreshwa nabakoresha bituma bigomba kuba byongewe mugikoni cyangwa imigati.Sezera kubitekerezo no gusuhuza neza gutunganya ifu hamwe na kabine yacu yashizwemo.
Ibisobanuro
| Izina ry'ibicuruzwa | Ubwoko bwa tray umugani | Ubwoko bwa rack umugani | ||
| Icyitegererezo. Oya. | JY-DP16T | JY-DP32T | JY-DP32R | JY-DP64R |
| Ingano yuzuye | Inzira 16 | Inzira 32 | Icyuma 1(Inzira 32 cyangwa inzira 16) | Amashyiga 2(Inzira 68 cyangwa 34) |
| Ingano ya gari ya moshi | 40 * 60cm | 40x60cm cyangwa 80x60cm | ||
| Urwego rw'ubushyuhe | Ubushyuhe bw'icyumba - 40 ℃ | Ubushyuhe bw'icyumba - 50 ℃ | ||
| Ubushuhe | Guhindura | |||
| Amashanyarazi | 220V-50Hz-1Icyiciro / irashobora guhindurwa | |||
| INAMA.: Dufite kandi umugani wa Freezer ifu, nyamuneka twandikire ibisobanuro birambuye !! | ||||
Ibicuruzwa byamanutse
1.France Tecumseh compressor muburyo butajegajega buzwi, bukonje, ubuzima burebure; igice cyambere cyo gutumiza mu mahanga, nta kime gifite ingufu nziza zikora neza.
2.Isanduku irashobora guhindurwa, kandi isafuriya irashobora gukurwaho no guhindurwa kugirango ihuze na fermentation ikenera ifu itandukanye.
3.Uhereye ku kirahure kibonerana, urashobora kureba urumuri rwa LED imbere, urashobora kureba ingaruka za fermentation yifu igihe icyo aricyo cyose.(Koresha ubuziranenge bwo hejuru bubiri).
4.Ubukorikori buhanitse, tekinoroji yo gukata laser, ibyuma byo mu rwego rwo hejuru bidafite ingese idafite burrs, umubiri ukomeye.Amaguru ane ya fuselage afite feri yo murwego rwohejuru kandi irashobora gukosorwa igihe icyo aricyo cyose.
5.Gutanga icyerekezo cyiza kandi cyiza, gushiraho byikora mugihe cyo kubika imbeho hanyuma ugatangira kubyuka igihe, uzigame amafaranga yumurimo, neza kuri 1C ya fermentation ya fermentation, hamwe na digitale itomoye yerekana igenamiterere ryerekana indangagaciro zumye nubushuhe, kumva neza ibipimo byibisanduku, amakosa menshi imikorere yo gutabaza, imikorere irarenze ubwenge kandi yoroshye, umutekano.
6.Micro-mudasobwa ikoraho kugirango igenzure ubushyuhe nubushuhe.
